Wildflower Honey Vinegar
Wildflower Honey Vinegar
The arc of honey vinegar is one of our great sweet subtle pleasures. Our mead solution begins its life excruciatingly sweet. We ferment it to a full sour, but as it ages in a barrel, the sweet aroma begins to slowly work itself back in. We never add any honey back in, but the vinegar balances itself out as it matures.
Honey vinegar is a wonderful candidate to make pickled mustard seeds, excellent vinaigrettes, and vinegar pie!
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Ingredients: Wildflower Honey Vinegar
375 mL / 12.68 fl oz.
Please note, bottles are marked “Refrigerate After Opening”. The vinegar will never spoil at room temperature, but the probiotics it contains will create a raft that floats in the bottle. Please keep the vinegar in cold storage to avoid the inconvenience.